In case you missed earlier emails, here's another chance to participate in the February Lunch Mob, which also happens to be the week that our club hosts D5960 District Governor Dayle Quigley.  I can predict that it will be a fun and informative meeting.
 
You are of course welcome to attend if you choose not to order lunch, but if you do want to order from Mariachi Loco, click Read More for the menu choices and instructions.  We'd like to have a complete list of orders to the restaurant by noon on Monday.
Below are the menu choices from Mariachi Loco.  Please specify the meat option for your selection along with any special requests.
 
Send your order to rkerfwilson@gmail.com by noon on Monday if possible (though we can usually accommodate a few late additions)
 
As always, your $20 payment includes a generous tip to support the restaurant.
 
 
Item
Description
Burrito Mariachi  
Large flour tortilla filled with your choice of meat (chicken, ground beef, or shredded beef) and topped with red sauce, melted cheese, lettuce, tomato and sour cream. Served with rice and beans.
 
Chimichanga
Large flour tortilla filled with your choice of meat (chicken, ground beef, or shredded beef) and fried, then covered in a red sauce. Served with rice and beans, sour cream, lettuce, and guacamole.
 
Pollo cremosa
Strips of chicken sautéed with onions and mushrooms in a creamy sauce. Served with rice, beans, and your choice of flour or corn tortillas.
 
Enchiladas cremosa
Two corn tortillas filled with your choice of meat (chicken, ground beef, or shredded beef) and covered with a creamy sauce and topped with melted cheese. Served with sour cream, rice and beans.
 
Taco salad*
Choice of chicken, ground beef, or shredded beef. Served with lettuce, cheese, tomatoes, sour cream and guacamole in a flour fried shell.
 
Mariachi salad*
Grilled chicken served on a bed of lettuce, cheese, and tomatoes. Served with steamed California vegetables and rice
 
 
*-- Salsa is standard on salads; Ranch dressing is available as an alterative